BCN Research Laboratories, Inc.

bcn research laboratories, inc. was founded in 1988 to provide the food manufacturing industry with the highest quality services in the area of food microbiology and mycology. its founder, dr. emilia rico, is one of the 20 members of the international commission in food mycology (icfm (www.foodmycology.org). bcn labs is recognized as the leader in food and beverage mycology (mold and yeast spoilage) in the united states. our customer service is unparalleled. bcn labs is a full-service microbiology laboratory that offers an extensive selection of microbiological and mycological tests. we specialize in food and beverage spoilage with a strong background in heat-resistant molds (hrm), alicyclobacillus (acb), preservative-resistant yeast and molds, xerophilic yeast and molds, lactic acid and acetic acid bacteria. bcn labs staff is proficient in bacteria, yeast and mold identifications using molecular and confirmation using traditional identification techniques. we also specialize in p