Bleu Ribbon Kitchen

about bleu ribbon kitchen bleu ribbon kitchen workshops from the legendary le cordon bleu were created for the cooking enthusiast as a way to share tips and techniques of the professionals, giving those passionate about cooking an opportunity to enhance their skills. le cordon bleu, the world’s #1 culinary educator,* designed the bleu ribbon kitchen workshops to fit busy lifestyles and interests. by offering 5, 3, 2-day or saturday petit workshops, anyone can explore world cuisines or concentrate on specific techniques and special feasts. all workshops are taught by le cordon bleu professional chefs in the same commercial kitchens that aspiring culinarians are taught in. about le cordon bleu our heritage of culinary excellence and strong educational leadership dates back to 1895 when the first le cordon bleu school opened its doors in paris. since then, le cordon bleu has trained generations of culinary professionals. building on rich tradition, our curriculum teaches classic te