Bumblebar, Inc.

liz ward "i started bumblebar back in 1995 because i wanted to make a difference in the world. my mom got me started working in a soup kitchen when i was 8. i have not stopped feeding people since then. i believe that i can have a positive impact on people and the planet. my food is healthy, simple, and tasty. i make products that are so good even kids will eat them. of course, the kids could care less that the food is always organic, dairy and gluten free. my goal is to make healthy food tasty enough so kids will devour it, portable enough for their parents to enjoy on the go, and nutrient dense enough for anyone who might be lucky enough to eat one of my creations. i mean, who knew that children would clamor for a sesame and flax bar sweetened with brown rice syrup? my mom always taught me that i could make a difference. i get to do that every day with bumblebar. i get to buy tons of organic ingredients directly from farmers around the world. my purchases directly contribute to h