Quzhou Santong Food Factory

quzhou santong food factory is specialize in mandarin orange sacs, orange pulp for juice drinks industry over years. annual output is 15000mt/year. processing methods are conform to good manufacturing practice and are consistent with production of high quality production, which does not alter the sensory or nutrition of juice. whole, turgid mandarin sacs-juice vesicles are very popular added to beverages and yoghurt. the mandarin sacs are removed from intact fruit by the judicious use of heat. in a sweet beverage these sacs, full of juice, provide a turgid squirt of citric acid when crushed between the teeth. which is like getting to drink and eat an orange simultaneously. also applied in jelly, cake, fruit filling.