Soyfoods Association of North America

the soyfoods association of north america (sana) is a trusted advocate in providing information about the health benefits and nutritional advantages of soy consumption. sana was founded on july 30, 1978 in ann arbor, michigan by a group of over 70 entrepreneurs, the soyfoods association of north america has prospered into a first-rate association. originally called the soycrafters association of north america, the association was created as an outlet to provide a joint forum for discussing industry issues as well as providing opportunities for joint promotional efforts. by 1983, 15 members voted to change the name of the association to the soyfoods association. by 1984 the soyfoods association officially became a non-profit organization with by-laws and a membership structure in place. over the span of 20 years, the association has grown to more than 50 members. to reflect a growing international membership, in 1997 the association expanded upon its name and changed it to the soyfoods