Spark Grills

the backyard barbecue is an american pastime. but we’ve lost something in our transition to the convenience of gas grills over the last 30 years. eager to be rid of the messy and time-consuming experience of dumping a bag of charcoal on an aluminum grate and dousing it with lighter fluid, we embraced gas, on the promise it would do the job just as well. it doesn’t. now, there’s a way to return to an experience that delivers the authenticity, taste and character of charcoal, combining the artisanship of the pre-gas era with the technology of today.