Superchef's Breakfast and More

childhood friends ryan bryson and darnell ferguson opened the first superchef’s during the summer of 2012 in louisville, ky. ryan and darnell met each other in 6th grade at johnson park middle school and their friendship bloomed into this productive business relationship. after much success in louisville, ryan brought the concept back to their hometown columbus, oh in 2014, with darnell operating the locations in kentucky. focusing on intense flavors, vibrant palettes, and creative presentations, the goal was to bring excitement back to the most important meal of the day. superchef’s has been ranked one of the best breakfast restaurants in the city, and we must do our part to make sure that ranking stays consistent and true. remember, at our restaurant, customers pull out their phones before they pull out their forks, therefore take pride in every dish that is sent out and served.