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Yamatoya Inc.

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yamatoya, katsuobushi specialist store in tokyo. かつおぶし専門店大和屋(東京日本橋) description; katsuobushi, it's the heart and soul of japanese cuisine. made from dried bonito fish and used to use it to make dashi(stock) for miso soup, soba (buckwheat noodle) soup, stews and many japanese dishes. yamatoya is a specialty store of katsuobushi and katsuobushi flakes, kezuribushi. our products are all heated by fir and shaved by use with our original recipes. our store is located at nihonbashi, a major mercantile city of tokyo and we've been for a long time. the wooden architecture has resurrected the good old days of tokyo and the atmosphere and the flavor of katsuobushi make all japanese people "i'm home mamma.". yamatoya products are available only at our nihonbashi store or yamatoya online. (online store: http://www.katuobusi-yamatoya.net/)

Headquarters:
Tokyo, Tokyo, Japan
Industry:
Food Production
Founded:
-
Employees:
0
Annual Revenue:
-

Type: Private
Ticker: -
Katsuobushi(dried Bonito)Kombu(one of Kinds of Kelp)Katsuokezuribushi(dried Bonito Flakes)Katsuokezuribushi Dried Bonito FlakesKatsuobushi Dried BonitoKombu One of Kinds of Kelp
SIC Code: 51Major Group: Wholesale Trade-Non-Durable GoodsIndustry Group: Industry Sector:
NAICS Code: 311Sector: ManufacturingSub Sector: Food ManufacturingIndustry Group: NAICS Industry: National Industry:

Frequently asked questions about Yamatoya Inc.

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Where is Yamatoya Inc. located?

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Yamatoya Inc.'s headquarters is located at Tokyo, Tokyo, Japan

What is Yamatoya Inc.'s official website?

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Yamatoya Inc.'s official website is katsuobushi.net

What is Yamatoya Inc.'s SIC code?

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SIC Code: 51Major Group: Wholesale Trade-Non-Durable GoodsIndustry Group: Industry Sector:

What is Yamatoya Inc.'s NAICS code?

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NAICS Code: 311Sector: ManufacturingSub Sector: Food ManufacturingIndustry Group: NAICS Industry: National Industry:

How many employees does Yamatoya Inc. have?

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Yamatoya Inc. has 0 employees

What industry does Yamatoya Inc. belong to?

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Yamatoya Inc. is in the industry of: Food Production

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