Jimmy John's

jimmy john’s was started in 1983 by 19 year old jimmy john liautaud. with a $25,000 loan from his dad, jimmy developed a menu of 4 sandwiches, opened a location in the college town of charleston, il and started rockin! 34 years later, jj’s is one of the nation's fastest growing quick service restaurant chains with more than 2,500 stores across the us. with perfect bread, systems in place, spectacular employees and leaders who lead and don't pass the buck, jimmy john's box rocks. the culture that was created in the restaurants is the same culture that drives the corporate office. "make a deal, keep a deal"​ is the golden rule. do it now – make it happen – be a go-getter, no excuses. jimmy john's employees are the ordinary people doing extraordinary things. they want to be the best. they don't mind doing whatever it takes to get the job done. their hustle is part of how they live their daily lives, and they enjoy the fruits of a hard-earned entrepreneurial lifestyle. the jimmy john's hea