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B+c Restaurant Group
ben grossman and craig samuel started b+c restaurants in 2006 with the iconic real new york barbecue restaurant the smoke joint following up with peaches a contemporary southern in 2008. over the next few years they opened the hothouse, little brother bbq, marietta and now peaches shrimp and crab!
Frequently asked questions about B+c Restaurant Group
Let us help answer the most common questions you might have.
Where is B+c Restaurant Group located?
B+c Restaurant Group's headquarters is located at 87 South Elliot Place, Brooklyn, New York, United States, 11217
What is B+c Restaurant Group's official website?
B+c Restaurant Group's official website is bcrestaurantgroup.com
What is B+c Restaurant Group's SIC code?
What is B+c Restaurant Group's NAICS code?
How many employees does B+c Restaurant Group have?
B+c Restaurant Group has 7 employees
What industry does B+c Restaurant Group belong to?
B+c Restaurant Group is in the industry of: Food & Beverages
What are B+c Restaurant Group's social media links?
B+c Restaurant Group Linkedin page
Distrobird — Free Sales Engagement Platform
Sequences, cloud call center, shared inbox, form tracking and more — on a single platform. Double your sales team's output with fewer tools.
Create a sequence — it's free