b.good Franchising

founded in 2003, b.good is an innovative, fast-casual, farm-to-table restaurant chain serving “food with roots” – sustainably-grown, fresh and wholesome food that is prepared fresh in-house. with 75 locations across the u.s., canada, switzerland and germany, b.good serves a diverse and delicious menu inspired by the heritage of back to basics simplicity including greens & grain bowls, salads, all-natural burgers, sides of crisp veggies and oven-finished fries, smoothies and kids’ meals. by sourcing as much as possible from local, independent farmers and being genuinely committed to social and environmental impact, b.good has a unique connection to the communities the brand calls home. visit bgood.com for more information. b.good is awarding franchise opportunities to experienced restaurant owners and operators with strong desire to make a positive impact on their local communities with a unique farm-to-table concept. preferably, franchisee prospects should not own a large network of f