Basil Wood Fired Kitchen & Lounge

husband and wife duo, greg and brooke, of former b. gourmet catering (charleston, sc) have opened basil wood fired in brooke's home town of muncy, pa. bringing fresh, local, seasonal, and wood fired cuisine and cocktails to central pa. with a passion for hospitality, culinary arts, and mixology, the couple has teamed up with some of the areas best talent, including executive sous chef tyler wood, to provide a trendy casual/fine dining experience with a focus on delicious, fresh, and scratch made cuisine and cocktails. their menu high lights local, seasonal ingredients with influence from italian and mediterranean cuisine. with brooke and greg's strong background in catering and events, basil offers a private event space to accommodate groups of 10 - 100 guests, a restaurant private event buyout option, a casual outdoor venue to accommodate large groups of up to 300, and limited off premise catering options. special occasions or casual evenings out, basil wood fired accommodates bot