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Birrificio Agricolo Kauss

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frutto dell’entusiasmo e della passione di tre soci: luigi cagioni, diego botta e ivan lodini, è nato alla fine del 2012 a piasco (cn) il birrificio kauss. malgrado il birrificio sia “giovane”, possiamo contare su una solida base tecnica. luigi cagioni, il nostro birraio, homebrewer dal 1999, laureato in tecnologia agroalimentare con una tesi di laurea sulla produzione della birra, ha affinato la tecnica presso un birrificio artigianale in germania, nella foresta nera, e ha approfondito lo studio dei lieviti in danimarca. tra il 2015 ed il 2016 il birrificio inizia a sperimentare la coltivazione di materie prime (orzo distico per maltazione, frumento e mais antichi) da destinare alla trasformazione in birra e a gennaio 2017 esce dalle pentole del birrificio kauss la prima birra prodotta con malto d'orzo coltivato in piemonte nei campi coltivati dal birrificio. birra kauss è un prodotto artigianale, non filtrato e non pastorizzato e grazie alle metodologie di produzione (non rifermentat

Headquarters:
Piasco, Piedmont, Italy
Industry:
Food & Beverages
Founded:
2012
Employees:
2
Annual Revenue:
-

Type: Private
Ticker: -
Italy 2
Birra ArtigianaleBeverageGazzosaBirraBibite Artigianaliho.re.caMade in ItalyBibiteAlimentariRistorazione

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Birrificio Agricolo Kauss' headquarters is located at Piasco, Piedmont, Italy

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Birrificio Agricolo Kauss' official website is kauss.it

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Birrificio Agricolo Kauss has 2 employees

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Birrificio Agricolo Kauss is in the industry of: Food & Beverages

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