Byron Food Science

byron researches and develops innovative solutions for a broad range of food processing and manufacturing industries. these technologies are licensed to clients for manufacture and marketing globally. byron maintains a wide range of patented food technologies ready for commercialisation as well as creating solutions for special r&d projects for our clients. forming strategic partnerships with our clients allows byron continually to assist clients in commercialisation of its products and technologies. this unique relationship enables companies to bring new products to the market smoothly and speedily. many client companies consider and use byron as an outsource r&d facility for developing focused and specialised innovations. for the client, this not only lowers the risk and costs of r&d, and increases the creativity around the problem solving, but allows the client to concentrate on its core business whether that be manufacturing or marketing of foods and beverages. known as t