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Efendy Group Restaurants
spending the first 25 years of his life in turkey, where his mother was a successful restaurant consultant, efendy group owner somer sivrioglu grew up around the vibrancy of urban turkish cuisine. it is these early culinary experiences, combined with his many years in the restaurant and hospitality industry, that gave chef sivrioglu the inspiration behind efendy restaurant, and his journey continues with the new venture anason in barangaroo. we believe in using fresh, quality and seasonal sydney ingredients, and work with a range of premium, boutique suppliers. the menus are designed to share with a strong focus on charcoal cooking at efendy in balmain and a strong focus on vegetarian and seafood dishes at anason in barangaroo. be our guest and let us take you on a journey to sample some of turkey's famous hospitality!
Frequently asked questions about Efendy Group Restaurants
Let us help answer the most common questions you might have.
Where is Efendy Group Restaurants located?
Efendy Group Restaurants' headquarters is located at Balmain, New South Wales, Australia
How many employees does Efendy Group Restaurants have?
Efendy Group Restaurants has 1 employee
What industry does Efendy Group Restaurants belong to?
Efendy Group Restaurants is in the industry of: Restaurants
What are Efendy Group Restaurants' social media links?
Efendy Group Restaurants Linkedin page
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