Jiu Hai Bu Gan - Tibet Single Malt

at more than 2,500m above sea level, on the tibetan plateau, hushujinquian distillery is giving life to the first tibet single malt, jiu hai bu gan. made from the world renown tibetan barley, malted, mashed and fermented under the action of indigenous yeasts, it is with the softest pure water flowing from himalaya rivers that jiu hai bu gan is crafted, distilled and aged. with a know-how dating back from more than 1,000 years, the master blenders are carefully watching out the alcohol, some being older than 60 years, which subtle blend will confer to jiu hai bu gan its unique finesse and aromatic richness. the philosophy of the distillery is to offer purity, authenticity, tradition and innovation ! purity: jiu hai bu gan is blessed by its location at the foot of the himalaya mountains, which makes it benefit from the incredible pure, fresh and crystal clear water sources so vital for expressing the finesse of the aromas. authenticity: only barley harvested, malted and fermented in ti